Wine Rating: 90 Remember, remember the third Thursday of November! For anyone who’s read any of my works or who’s followed my adventures for any length of time, you know I often find my way back to tales of when I...
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The French Laundry Expierence
“When you acknowledge, as you must, that there is no such thing as perfect food, only the idea of it, then the real purpose of striving toward perfection becomes clear: to make people happy, that is what cooking is all...
The Seduction of Dom Perignon
Wine Rating: 96 “You can put the still water in the cabinet… there.” Kneeling tying her tennis shoe, she pointed to a white oak cupboard, next to a stainless-steel Viking refrigerator. I looked at her, glancing up at...
Rieslings of Alsace, France
A little bit of history that is worth revisiting. In 1500 B.C. the land was cultivated by the Celts. Around 58 B.C. the Romans conquered, took the land and made it the center of their wine region. Grape growing for the...
